식혜 물파vs밥알파 pic.twitter.com/rCGvxHe98U
— 파도🌊 (@bluedreams_jj) September 20, 2021
Top Part vs Bottom Part
(NB: The top part is the part of sikhye that has more liquid than the rice grains. While the bottom is the part that has more rice grains than the liquid)
-Bottom part!!
-I just shake them well and drink them all without separating the liquid and the rice grains.
-I like the top part
-Who's the guy in the middle?
ㄴSungchan-ie
-I'm sorry Jisung, but what Sungchan said was true. Without the rice grains, Sikhye is basically just sugar water.
-I like the top part. I don't like the rice grains.
-I freaking hate the rice grains in Sikhye.
-I usually just take the rice grains by spoon and eat them...
-I like the rice grains, but Sikhye tastes the most delicious when you shake them before drinking itㅋㅋㅋ
-This makes me want to drink Sikhye
-I usually only drink the liquid and leave the rice grains out
-I don't like the bottom part, it tastes as if someone had already chewed on it and spit it out.
-Is that Sungchan in the middle?? Why couldn't I recognize him...?
-I agree... Without the rice grains, Sikhye is just sugar water. You should eat the rice grains.
